Instructor Name:	Carolyn Bednar, Ph.D., R.D., L.D., C.F.C.S
Email:	cbednar@twu.edu
University:	Texas Women's University
Course Name:	Food Protection Management
Category:	Nutrition and Wellness and Food Science
Course Number:	NFS 3041
Course Overview:	Identification of causes of foodborne disease. Application of control measures to prevent food safety problems according to HACCP (Hazard Analysis Critical Control Point) principles. One lecture hour a week. Credit: One hour