||Martha Rew, MS, RD, LD
||Nutrition through the Life Cycle
||Nutrition, Wellness and Food Sciences
Covers relationship of nutritional
requirements to the stages of the life cycle from conception through aging.
Prerequisite: Intro to Nutrition 3hr credit course. Orientation and 4
exams on campus or at a selected site with a proctor. Students who
register for course will receive a letter giving more details.