| Instructor Name: | Martha Rew, MS, RD, LD |
| Email: | mrew@twu.edu |
| University: | Texas Woman's University |
| Category: | Nutrition and Wellness, and Food Science |
| Course Name: | Food Preparation and Principles |
| Course Number: | NFS 1302/1301 |
| Course Overview: | Covers basic scientific principles applying to selection, and preparation of food. Orientation and 4 exams on campus or at a selected site with a proctor. Student prepares recipes and food experiments for lab in home kitchen. Students registering for this class will receive a letter giving more details. |